Navy Grog

A truly great drink. A blend of rums and grapefruit with our spiced syrup.



The Trader’s take on Don the Beachcomber’s legendary lethal libation…light and dark rums, grenadine and curaçao.


Koana Puffer

This Poisonous Pufferfish packs a punch! A delectable, potent concoction of pineapple, passion and almond mixed with gin and a dropper of overproof rum.


Samoan Fog Cutter

A Trader original published first in 1946. A vaseful of rum, gin, brandy and sherry wine with orange juice and orgeat… Strong enough to cut through any fog and later put you in one!



A Trader Vic’s Original published first in 1946. “Pardon me all to hell if I seam boastful, but this is my own concoction and it’s a swell drink.”


Tiki Grog

This cocktail was created by the Captain of Vic’s Boathouse Bar in Bahrain who has been at the helm for over 15 years. WARNING! More than one of these potent blends of guava, warm spices, 151 and dark rums may result in temporary Tiki face.


Tututupo Tiki

A fierce combination of pineapple, spices, amber and 151 rums prepares you for the Maori Haka!



Created by the Trader. This 1972 version has a powerful sting of rum, brandy and orange juice with a whisper of almonds.


Nippon Tea Punch

A sensuous blend of Japanese green tea, honey, peach and potent rums will have you swimming sideways.



Rum Keg

(Serves four people) Pineapple, light and dark rums with apricot and passion fruit flavors.


Rum Giggle

(Serves two people) A combination of light rums, amaretto and juices


Lanyu Punch Bowl

(Serves two people) A combination of light and gold rums, guava and apricot, topped with sparkling wine.


Tiki Bowl

(Serves two people) A delightful punch of light and dark rums, brandy and almond mixed with orange juice in an earthen bowl supported by three Tikis.



Trader Vic’s Grog

A potent blend of dark rum, pineapple and passion fruit



Created as the signature cocktail for our location in Seychelles. A unique blend of light rum, melon, passion fruit nectar and refreshing citrus.“Paradise in a glass”®


Singapore Symphony

A combination of pineapple, passion fruit, fine rums and gin…Add a touch of passion to your life.


Rhum Cosmo

A perfect blend of fine Agricole rhum with pineapple and fresh citrus juices.



A refreshing combination of crisp cucumber, honey, citrus and gin. This cool cocktail will quench your thirst from the first sip to the last.


Pino Pepe

A refreshing concoction of pineapple, vodka and light rum with citrus.


Moku Nani

Light and dark, orange, passion fruit and pineapple will bring you to the Islands


Drum of Ku

A rhythmic blend of 151 rum, dark fruits and berries made especially for the God of War.


Seaside Grog

A drink reminiscent of the seaside villages of sailors long gone, with hints of honey and spices, bright citrus, spiced and 151 rums.


Potted Parrot

“When it’s time to go home, the Parrot goes with you” Light rum, curaçao and citrus juices.



Light and dark rum, passion fruit and fresh lime.


London Sour

Created by Trader Vic himself for our 1963 grand opening. A combination of fresh citrus, almond and blended scotch.




A snowy concoction of light rum with coconut and pineapple. Innocent looking but watch it!


Banana Batida

A perfect blend of creamy coconut, banana and pineapple with a bite of Brazilian cachaça.


Chi Chi

A Piña Colada with vodka and a hint of orange.


Peach Tree Punch

Created in 1976 as the signature cocktail for our location in Atlanta, GA. A fish bowl of a drink with light rum, hints of orange and coconuts and a soft southern whisper of peach.


E’Ville Batida

For the cachaça lover, a tropical coconut and guava concoction straight from the jungles of Brazil.



A great Caribbean cocktail blend of dark rum, passion fruit, pineapple and lemon


Passion Cocktail

Gin, passion fruit nectar and citrus make this a smooth refreshing cocktail


Tears of the Tiki

Try the nectar of the tiki gods… spiced rum, orange liqueur, and pineapple juice.


Daiquiri Aperitivo

A homage to the Cuban classics. We feel this would have been the Daiquiri No. 5. Kissed with grapefruit and Italian aperitivo



Tahitian Mudslide

Gold rum, Irish cream, amaretto, coffee liqueur and cream


Almost There

Macadamia nut liqueur, Galliano and cream will get you there…almost.


Brandy Alexander

Based on the original Alexander. This was a “Prohibition” favorite. A creamy chocolate and brandy cocktail, milkshake style!



Keeps you hopping. Light crème de cacao, crème de menthe and vanilla ice cream.



Coffee Grog

Hot coffee, strong rum and Grand Marnier flavors infused with cream of coconut. Served in a headhunter’s mug.


Northwest Passage

Our classic Hot Buttered Rum with the kick of 151.


Keoke Coffee

A blend of brandy and coffee liqueur topped with heavy cream.


Tahitian Coffee

A delectable blend of coconut, rum and coffee topped with hand whipped cream.



No Tai Mai Tai

Our classic original adapted to perfection


Puerto Principe

Creamy pineapple-coconut classic.


Coral Reef

A tropical drink made with strawberries, mango and coconut cream.


Singapore Melody

The famous Singapore Symphony…passion, pineapple, pomegranate and citrus…without the punch