Home of the Original
Mai Tai
Following his history-making creation of The Original Mai Tai® in 1944, Trader Vic created over 200 signature cocktails. Best described as Paradise In A Glass®, each handcrafted cocktail is an experience all its own.
Using quality ingredients served in Trader Vic's own oversized vessels, mugs, and glassware, these frothy potations really do pack a punch. Feel the sting of our Scorpion Bowl or try a spicy Middle East favorite, the Tiki Puka Puka.
Cocktails & Wines
HOME OF THE ORIGINAL MAI TAI®
The Original Mai Tai®
In 1944 Trader Vic concocted a rum drink and served it to a guest who, upon tasting it, said “Mai Tai Roa Ae!”...or “Out of this world!” in Tahitian. The Original Mai Tai® was made with lime, orgeat, rock candy, orange curaçao and aged rum. Today, the Mai Tai is the most famous rum drink in the world, and you can only get the Original here at Trader Vic’s.
Menehune Juice
A secret blend of Island rums and nectars. One sip and you may see a Menehune...
Maui Tai
Escape to the Islands with this Tropical Tai infused with a hint of pineapple.
Pinky Gonzalez
An old friend of Señor Pico®. Made with tequila.
Guava Tai
Our secret formula mixed with guava, light and gold rums.
Mango Tai
Even more tropical... with mango.
Honi Honi
Here’s a bourbon drink with the spice of the Islands all wrapped into one.
SF Mai Tai
The Original with a float of 151 made famous by Trader Vic’s batenders in San Francisco.
Rusky Tai
Try our variation with vodka.
Suffering Bastard
Inspired by Joe Scialom’s original formula from the Sheppard’s Hotel in Cairo. Vic’s version made with a forthright blend of rums and lime.
Passion Tai
Our classic mixed with a hint of passion fruit.
Tropical Tai Wave
Surf this wave with us ...Try three of our Tropical Tais in one ride: Guava, Maui, Mango
Our Signature “Maui Tai Tea”
A potent tropical tonic made with amber and 151 rums, citrus juices and a hint of pineapple.
POTENT POTIONS
Tiki Puka Puka
A Trader Vic original published first in his 1972 Revised Bartenders Guide. A trifecta of white, dark, 151 rums with orange and spices is the Traders most famous potent potion.
Navy Grog
A truly great drink. A blend of rums and grapefruit with our spiced syrup.
Zombie
The Trader’s take on Don the Beachcomber’s legendary lethal libation…light and dark rums, grenadine and curaçao.
Koana Puffer
This Poisonous Pufferfish packs a punch! A delectable, potent concoction of pineapple, passion and almond mixed with gin and a dropper of overproof rum.
Samoan Fog Cutter
A Trader original published first in 1946. A vaseful of rum, gin, brandy and sherry wine with orange juice and orgeat... Strong enough to cut through any fog and later put you in one!
Tortuga
A Trader Vic’s Original published first in 1946. “Pardon me all to hell if I seam boastful, but this is my own concoction and it’s a swell drink.”
Tiki Grog
This cocktail was created by the Captain of Vic’s Boathouse Bar in Bahrain who has been at the helm for over 15 years. WARNING! More than one of these potent blends of guava, warm spices, 151 and dark rums may result in temporary Tiki face.
Tututupo Tiki
A fierce combination of pineapple, spices, amber and 151 rums prepares you for the Maori Haka!
Scorpion
Created by the Trader. This 1972 version has a powerful sting of rum, brandy and orange juice with a whisper of almonds.
Nippon Tea Punch
A sensuous blend of Japanese green tea, honey, peach and potent rums will have you swimming sideways.
BARRELS & BOWLS
Rum Keg
(Serves four people) Pineapple, light and dark rums with apricot and passion fruit flavors.
Rum Giggle
(Serves two people) A combination of light rums, amaretto and juices
Lanyu Punch Bowl
(Serves two people) A combination of light and gold rums, guava and apricot, topped with sparkling wine.
Tiki Bowl
(Serves two people) A delightful punch of light and dark rums, brandy and almond mixed with orange juice in an earthen bowl supported by three Tikis.
FLAVORS FROM BEYOND
Trader Vic’s Grog
A potent blend of dark rum, pineapple and passion fruit
Seyhorse
Created as the signature cocktail for our location in Seychelles. A unique blend of light rum, melon, passion fruit nectar and refreshing citrus.“Paradise in a glass”®
Singapore Symphony
A combination of pineapple, passion fruit, fine rums and gin…Add a touch of passion to your life.
Rhum Cosmo
A perfect blend of fine Agricole rhum with pineapple and fresh citrus juices.
Aroy
A refreshing combination of crisp cucumber, honey, citrus and gin. This cool cocktail will quench your thirst from the first sip to the last.
Pino Pepe
A refreshing concoction of pineapple, vodka and light rum with citrus.
Moku Nani
Light and dark, orange, passion fruit and pineapple will bring you to the Islands
Drum of Ku
A rhythmic blend of 151 rum, dark fruits and berries made especially for the God of War.
Seaside Grog
A drink reminiscent of the seaside villages of sailors long gone, with hints of honey and spices, bright citrus, spiced and 151 rums.
Potted Parrot
“When it’s time to go home, the Parrot goes with you” Light rum, curaçao and citrus juices.
Zamboanga
Light and dark rum, passion fruit and fresh lime.
London Sour
Created by Trader Vic himself for our 1963 grand opening. A combination of fresh citrus, almond and blended scotch.
COCONUT CONCOCTIONS
Bahia
A snowy concoction of light rum with coconut and pineapple. Innocent looking but watch it!
Banana Batida
A perfect blend of creamy coconut, banana and pineapple with a bite of Brazilian cachaça.
Chi Chi
A Piña Colada with vodka and a hint of orange.
Peach Tree Punch
Created in 1976 as the signature cocktail for our location in Atlanta, GA. A fish bowl of a drink with light rum, hints of orange and coconuts and a soft southern whisper of peach.
E’Ville Batida
For the cachaça lover, a tropical coconut and guava concoction straight from the jungles of Brazil.
SNAZZY SIPPERS
Siboney
A great Caribbean cocktail blend of dark rum, passion fruit, pineapple and lemon
Passion Cocktail
Gin, passion fruit nectar and citrus make this a smooth refreshing cocktail
Tears of the Tiki
Try the nectar of the tiki gods... spiced rum, orange liqueur, and pineapple juice.
Daiquiri Aperitivo
A homage to the Cuban classics. We feel this would have been the Daiquiri No. 5. Kissed with grapefruit and Italian aperitivo
HAPPY ENDINGS
Tahitian Mudslide
Gold rum, Irish cream, amaretto, coffee liqueur and cream
Almost There
Macadamia nut liqueur, Galliano and cream will get you there…almost.
Brandy Alexander
Based on the original Alexander. This was a “Prohibition” favorite. A creamy chocolate and brandy cocktail, milkshake style!
Grasshopper
Keeps you hopping. Light crème de cacao, crème de menthe and vanilla ice cream.
FIRESIDE GROGS
Coffee Grog
Hot coffee, strong rum and Grand Marnier flavors infused with cream of coconut. Served in a headhunter’s mug.
Northwest Passage
Our classic Hot Buttered Rum with the kick of 151.
Keoke Coffee
A blend of brandy and coffee liqueur topped with heavy cream.
Tahitian Coffee
A delectable blend of coconut, rum and coffee topped with hand whipped cream.
TRADERS TO BE
No Tai Mai Tai
Our classic original adapted to perfection
Puerto Principe
Creamy pineapple-coconut classic.
Coral Reef
A tropical drink made with strawberries, mango and coconut cream.
Singapore Melody
The famous Singapore Symphony...passion, pineapple, pomegranate and citrus...without the punch